Open WEDNESDAY through FRIDAY from 12 till 9.30 & OPEN SATURDAY from 5 till 9.30
Reservations for Groups of 6 or more Only - 778.260.1145
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WEDNESDAY : Buy ANY Large Pizza and get a Second Large Pizza for HALF PRICE
THURSDAY -1/2 Price WINE BOTTLES
FRIDAY - Ash’s LEBANESE Special
SATURDAY - APERITIVO Time with low-cost Appetizers
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DINNER
- 4.30 pm / 8.30 pm -
$7
Focaccia & Dip
House-made Focaccia, Roasted Garlic Oil, Oregano, Roasted Red Pepper Vinaigrette
$7
$31
Charcuterie Board
Selection of Cured Meats, Cheeses, House-made Pickles, Hot Honey, Mafioso Olives, Focaccia & Dip
$31
$15
Polenta Fries
Romesco, Parmigiano
$15
$27
Duck Prosciutto Pappardelle
Preserved Lemon Parmesan Cream, Kale
$27
$17
Beet Salad
Pomegranate Tahini Dressing, Macedonian Feta, Pickled Red Onions, Arugula.
$17
$34
Pan-Seared Hanger Steak
Parmesan Custard, Kale Salad, Balsamic Vinaigrette, Pickled Onions, Pecorino
$34
$27
Chicken Shawarma Bowl
Yogurt Marinated Chicken, Hummus, Pickles, Greens, Flat Bread
$27
$22
Ash's Falafel
Herb and Chickpea Fritters, Green Tahini, Greens, Flat Bread
$22
PIZZAS
$20
/
$36
Cheese Pizza
Mozzarella, Italian Tomatoes, Parmigiano
$20
/
$36
$20
/
$36
Maurizio
Roasted Garlic, Mozzarella, Rosemary, Parmigiano & Hot Honey
$20
/
$36
$26
/
$46
Italian Meat Lover
Sexy Italian Cured Meats, Italian Tomatoes, Mozzarella & Parmigiano
$26
/
$46
$26
/
$46
Calabrese
Béchamel, Sausage, Mozzarella, Parmigiano, Pickled Red Onion, Arugula, Chilli Flakes, Basil
$26
/
$46
$26
/
$46
Summerland
An Ode to the old Summerland with Pepperoni, Onions, Hot Honey, Italian Tomatoes and Mozzarella Cheese
$26
/
$46
$26
/
$46
Prosciutto & Arugula
Italian Cured Ham, Mozzarella, Good Tomatoes, Arugula, Shaved Parmigiano
$26
/
$46
DESSERTS
$10
Spruce Tip Key Lime Pie
Blueberry Compote, Whipped Cream
$10
$10
Citrus & Berry Almond Merengue
Mint & Orange Blossom Ice-Cream, Cherry Coulis
$10
$9
Affogato
House-made Ice-cream drowned in Berry's Espresso
$9
PLEASE NOTE: All Pizzas are served with your choice of Whipped Garlic or Roasted Red Pepper Vinaigrette
